The company was founded in 2005 by the brothers Nicolaides, Sakis and Mario.
The privately owned vineyard is located in the area of Avdira in Xanthi and is the northernmost organic coastal vineyard in Greece.
Today the company releases 10 labels of certified organic vegan/vegetarian wines under the trade name ANATOLIKOS VINEYARDS and continues its development program aiming at expanding the vineyard, always in accordance with the principles of organic agriculture, cultivating traditional varieties of the region of Avdira and Thrace, and promoting through our wines the history and wine interest of the wider region.
We were the first to decide to revive the method of vinification using amphorae using indigenous yeasts. Our philosophy is based on organic farming with the minimum possible intervention in the final result. We are advocates of soft vinification.
Cultivated varieties:
Assyrtiko, Malagouzia, Mavroudi, Limnio, Cabernet Sauvignon, Merlot and Muscat of Alexandria
Vineyard area: 8ha